Come and join us for a unique opportunity to taste some of Victoria’s best Pinot Noir. Experience the unique elegance and diverse styles that these wines exemplify, in an exclusive Wine Australia Masterclass.
Pinot noir grapes are grown around the world, mostly in the cooler climates. The grape is chiefly associated with Burgundy in France. When young, it tends to have fruity red aromas of cherries, raspberries and strawberries. As the wine ages, it has the potential to develop delicate vegetal, coffee, chocolate and more complex tastes.
Victoria, as Australia’s premium Pinot Noir HQ, has recently seen a significant market trend of Pinot Noir drinking in the country, with this variety attracting every discernible palette.
From Yarra Valley and Mornington Peninsula, to the lesser known Grampians, the state of Victoria has the perfect condition for Australian Pinot Noir winegrowers and winemakers to produce premium wine. It is Victoria where the true characteristics of New World Pinot Noir are fully experimented and expressed.
This class is designed for Australian wine enthusiasts, sommeliers, trade professionals and Pinot Noir lovers. Limited seats only.