Cabernet Sauvignon and Blends
Generally the wines are immediately accessible, soft and fragrant. Flavours are in the red berry spectrum, often with gentle minty and chocolate overtones. As in the Clare Valley, Malbec adds a particular dimension when added to the blend, providing a juicy wine with loads of cassis and dark berry flavours.
Shiraz and Blends
Often released as a single varietal but also blended with Cabernet Sauvignon, Merlot or Malbec, Shiraz produces strikingly fruity wines with flavours/aromas of cherry and mint. Its hallmark regional softness finishes with a hint of spice.