Educational resources
Wine Australia’s educational resources include a range of teacher and student resources, digital learning through the popular virtual tour, and information around the diversity of careers across the Australian viticulture and wine sector.
We’re delighted to offer these free resources to support student education about sustainable and operational viticulture, career pathways and educational materials to support in-classroom activities.
Classroom activities

Explore people, careers and classroom activities
Use the videos from the Explore careers page and the activities to explore and connect careers in the sector with viticultural practices and wine science activities in the classroom

Use the activities in the virtual tour
Use the virtual tour to explore the grape and wine sector value chain with your students. There are several embedded stand-alone student activities and links to national curriculum aligned resources under the Teachers Resources section.

Seasonal variations in Australian vineyards
Each lesson contains the teacher guide and student worksheets with numerous activities, along with a poster.
In lesson one students will understand the impact of Australia’s seasonal variations on vineyard operations and grapevine growth.
In lesson two students will consolidate their understanding of seasonal vineyard operations and construct a life-sized model of a grapevine that visually represents their assigned season.








Posters
Download, print as A3 size and display a range of posters for your classroom.

Connect with the sector in your area
To organise a speaker on careers in the grape and wine sector or to arrange a field trip to a vineyard or winery please contact research@wineaustralia.com- There are laws to ensure that all wine producers use Australia’s ‘Geographical Indication’ (GI) system to clearly display the region the grapes for wine are produced in.
- The GI system has been important in research, regulation, label integrity and in developing an understanding of the unique characteristics of each region’s climate and, most importantly, its grape varieties.
- Australia’s GI system comprises 28 zones, 65 regions and 14 sub-regions.
For any feedback or to report broken links across this site please email research@wineaustralia.com.